Not to worry Sayid, this is small potatoes. Galasso cooks his pizzas with the heat of the Volcano over which he built his restaurant-lair. The cheese is made from milk harvested from his army of Mole People. The (And Subs) in the restaurant name is to hint to potential customers that he sells nuclear submarines on the side (No one has noticed because why would you order a sandwich when you can have pizza? It’s like Apu and the non-alcoholic beer).
A health inspector came here once. His bones are on display as a warning to the others, but have been mistaken for an early Halloween decoration.
This, plus it’d be a terrible idea to wear those thin plastic gloves when touching something that is hot out of the oven for reasons I feel are very obvious.
Emperor Norton II
But everyone knows that molten latex adds to the flavour, Cerberus!
Also a terrible idea to stick your hand in the big toaster when wearing those! I know this because of reasons. On the bright side it apparently takes more than gloves melting to my skin to actually seriously burn me. Also takes more than boiling tea water directly onto my guy bits.
Naked+apron is the way to go, obv. And I don’t live alone, just with my girlfriend!
Chris Phoenix
Depends on the kind of glove. I used to wear real latex gloves when I did 3D stained glass. They were surprisingly heat resistant and insulating. I’d basically wait for the solder to solidify plus ten seconds, then grab the piece any which way. Granted, that’s below 361F and a pizza oven certainly goes higher than that. And the soldering iron itself does melt a hole in them (I checked on a pair I wasn’t wearing.)
A Scientist
There exist gloves for safely and sanitarily (?) handling hot food, but I don’t think they’re cheap, and I can’t imagine they’re readily available in restaurant kitchens when it’s usually not necessary.
What’s amusing to me is seeing a restaurant showing themselves committing a health code violation (at least in my area) by showing them touching food in an advertisement.
Unless Galasso’s Pizza (and subs) is incorporated, then he’s in for a hard start once he finally gets that pesky Affordable Care Act repealed. The act covers more than just the mandate — there are provisions that help small business owners get insurance, too.
But that’s one of the themes of this mad-cap election cycle, isn’t it?
that’s before it’s getting sent through an oven though. When it comes out you don’t touch it unless you’re wearing gloves
Shade
Yep, the cooking process should kill the majority of any bacteria present. But after that there’s nothing more you can do about it except minimise contact.
Unless Indiana has changed in the last few years the state and most local health code laws are virtually identical to southwest Ohio where I live and have worked in the food service industry for nearly two decades. To wit, you have to wear gloves when directly handling food, whether ready to eat or not. You further have to change gloves between each individual project and wash your hands every time you change gloves. A lot of times parts of that slip, especially when you get weeded during the rush, but that is pretty much why the process has multilayer redundancy.
I’ll further add that the gloves used in a kitchen are usually not the flimsy polyethylene deli gloves you’ll see somewhere like Subway but instead a somewhat thinner version of the vinyl or nitrile gloves you’d find in many physical industries and health care. Even when polyethylene is used, such as the restaurant I currently work at, it’s a heavier layer less prone to melting and tearing (introduced after concerns came up due to vinyl allergies in other stores within the company and due to cost).
Huh. Gloves were definitely not required-at-all-times like that back when I was a fast food monkey here in Oregon (though that was also two decades ago).
As you probably know, nearly every person who lived two decades ago is now dead because of all things that weren’t deemed mortally dangerous BUT ACTUALLY ARE! Like bacteria and stuff, and meat, and wheat, and gluten, and chemtrails and immigrants.
That’s why the human species is now on the verge of extinction.
LovelyMonsters
I’ve gotten food poisoning from restaurants twice. Every time I eat wheat I spend the following 24 hours pooing excessively and having painful stomach cramps. Last weekend I finally got over a chest infection (bacterial) that kept me out of work for six weeks and has almost certainly cost me any pay increase I could have expected this spring, meaning I will be in debt longer and thus unable to contribute to my pension.
Not everyone dies from food poisoning, bacterial infections, or exposure to wheat (although some people do). That doesn’t mean those things don’t hurt anyone.
Pretending that concern over public exposure to pathogens and/or allergens is nothing more than alarmist hysteria is misguided and rude.
Remmington Steele
Tell that to the families who’ve had their bread-winner killed by a dodgy pizza, tuna, fish poisoning.
“Sure, don’t worry, you’re just an ant in the ultimate onward MARCH OF HUMANITY.”
Uh, when I worked in a pizza joint, we did this kind of thing with a fork. That took care of the glove and heat problems. Geez, people, humans are tool-using animals.
Having an awesome dinosaur girlfriend can’t fix everything…but it’s sure a good start!
Geneseepaws
This labor of love is, IDK, lost. Hmmmm… like love’s labors lost, catchy title. I could use that….nahhhh.
That wistful look she has, remembering, took all the fun out of today.
She should be wearing gloves, but not that I think about it I haven’t been to a pizzeria yet where the people handing me my pizza are wearing gloves – it’s never bothered me before, even after this realization.
It’s generally not a good idea to touch a pizza with bare hands. Even places that has a lax attitude to health violations avoid that, mostly because it’s bloody hot coming straight out of the oven.
So I for one use the spatula to move a pizza around, and only touch the cardboard. And even then, I always wash my hands before starting.
But if you pick stuff off melted cheese while it’s hot, you leave all these blank non-cheesy spots that lessen the pizza-eating experience! I figured Becky had let it cool a bit first.
Emperor Norton II
True enough, but I’m pretty sure Mav has never gone to a pizza place and asked for a pizza where they make it with a topping and then after the backing pick it off and put it in a bowl.
So Mav is less likely to have their pizza directly touched to begin with.
Mav
This conversation reminds me of all the times I’ve accidentally bitten into a pizza with boiling hot cheese.
When Becky needed her the most, Joyce was there for her. When it created a rift between her faith and family and her best friend, Joyce chose Becky. When her father kidnapped her at gunpoint, Joyce decked the mothereffer!
There is so much Becky can never thank Joyce properly for. There is so much she wish they could be that they will never be. But at least Becky can give Joyce a pizza the way she want it.
240 thoughts on “Order”
Doctor_Who
Not to worry Sayid, this is small potatoes. Galasso cooks his pizzas with the heat of the Volcano over which he built his restaurant-lair. The cheese is made from milk harvested from his army of Mole People. The (And Subs) in the restaurant name is to hint to potential customers that he sells nuclear submarines on the side (No one has noticed because why would you order a sandwich when you can have pizza? It’s like Apu and the non-alcoholic beer).
A health inspector came here once. His bones are on display as a warning to the others, but have been mistaken for an early Halloween decoration.
Jay Eff
Aw, no submarine sandwiches?
And just when I was thinking about trying one, too…
Bicycle Bill
THE CUSTOMER IS ALWAYS RI—…..
Wait a minute. This is Galasso’s.
Never mind.
David H. Adler
Yeah, pretty much my reaction was “…but this is Galasso’s…”
Ana Chronistic
GALASSO CARES NOT FOR YOUR HEALTH CODE
REPEAL IT ALONG WITH THE OBAMACARES
uh, Sayid, you ever heard of handwashing, I swear it’s a thing that restaurants are allowed to do
Emperor Norton II
Rule of thumb at the pizza shop I work:
Wash your hands before touching anything that’s going to go through the oven.
Use disposable gloves when touching anything that’s not going to go through the oven.
We usually don’t wear gloves when taking out a pizza because we try not to touch it directly.
Shiro
Best friend works at a bakery, can corroborate.
Iirc, they’re super not allowed to touch anything that’s not going to be further baked with bare hands.
Reltzik
…. so how many things DO get further baked with bare hands?
Cerberus
Depends on how many clients the upstairs barber has had.
transgressingwaffle
Oh my god, this comment wins the internet!
MatsuoTanuki
I understood that reference! 😀
AeroQC
Took me a while, but I finally got the reference.
Cerberus
This, plus it’d be a terrible idea to wear those thin plastic gloves when touching something that is hot out of the oven for reasons I feel are very obvious.
Emperor Norton II
But everyone knows that molten latex adds to the flavour, Cerberus!
Cerberus
Mm mm, carcinogens.
Reltzik
Said every smoker ever.
timemonkey
Also a terrible idea to stick your hand in the big toaster when wearing those! I know this because of reasons. On the bright side it apparently takes more than gloves melting to my skin to actually seriously burn me. Also takes more than boiling tea water directly onto my guy bits.
Kamino Neko
timemonkey
I wasn’t naked, I was at work in full uniform. Just an unfortunate anglewhile trying to stock a shelf.
Disloyal Subject
You’re a wiser being than I, then. Sizzling oil spatter is no fun.
timemonkey
It’s harder to cook things naked when you don’t live alone.
Historyman68
Naked+apron is the way to go, obv. And I don’t live alone, just with my girlfriend!
Chris Phoenix
Depends on the kind of glove. I used to wear real latex gloves when I did 3D stained glass. They were surprisingly heat resistant and insulating. I’d basically wait for the solder to solidify plus ten seconds, then grab the piece any which way. Granted, that’s below 361F and a pizza oven certainly goes higher than that. And the soldering iron itself does melt a hole in them (I checked on a pair I wasn’t wearing.)
A Scientist
There exist gloves for safely and sanitarily (?) handling hot food, but I don’t think they’re cheap, and I can’t imagine they’re readily available in restaurant kitchens when it’s usually not necessary.
Uncola Man
What’s amusing to me is seeing a restaurant showing themselves committing a health code violation (at least in my area) by showing them touching food in an advertisement.
Beef
You have to wear gloves when touching food that’s ready to eat, unless the laws in Indiana are different
Zack41511
Assistant Manager of a Pizza Hut in Indiana here. Nope, laws are the same.
Shade
Used to work in a McDonald’s, gloves 100% of the time. Plus a set of easy tear off blue gloves to go over the normal gloves when handling raw food.
Commodore Counterintuitive
Unless Galasso’s Pizza (and subs) is incorporated, then he’s in for a hard start once he finally gets that pesky Affordable Care Act repealed. The act covers more than just the mandate — there are provisions that help small business owners get insurance, too.
But that’s one of the themes of this mad-cap election cycle, isn’t it?
Skizz
I was thinking the same thing, most pizza joints put food on the pizza with their hands, right?
Beef
that’s before it’s getting sent through an oven though. When it comes out you don’t touch it unless you’re wearing gloves
Shade
Yep, the cooking process should kill the majority of any bacteria present. But after that there’s nothing more you can do about it except minimise contact.
tim gueguen
Something tells me Galasso wouldn’t vote for Trump. Why give a boost to a rival for world conquest?
Beef
I imagine Galasso always writes in “FOOLS! I WILL RULE YOU ALL!” for every blank
vlademir1
Unless Indiana has changed in the last few years the state and most local health code laws are virtually identical to southwest Ohio where I live and have worked in the food service industry for nearly two decades. To wit, you have to wear gloves when directly handling food, whether ready to eat or not. You further have to change gloves between each individual project and wash your hands every time you change gloves. A lot of times parts of that slip, especially when you get weeded during the rush, but that is pretty much why the process has multilayer redundancy.
I’ll further add that the gloves used in a kitchen are usually not the flimsy polyethylene deli gloves you’ll see somewhere like Subway but instead a somewhat thinner version of the vinyl or nitrile gloves you’d find in many physical industries and health care. Even when polyethylene is used, such as the restaurant I currently work at, it’s a heavier layer less prone to melting and tearing (introduced after concerns came up due to vinyl allergies in other stores within the company and due to cost).
StClair
Huh. Gloves were definitely not required-at-all-times like that back when I was a fast food monkey here in Oregon (though that was also two decades ago).
biggo
As you probably know, nearly every person who lived two decades ago is now dead because of all things that weren’t deemed mortally dangerous BUT ACTUALLY ARE! Like bacteria and stuff, and meat, and wheat, and gluten, and chemtrails and immigrants.
That’s why the human species is now on the verge of extinction.
LovelyMonsters
I’ve gotten food poisoning from restaurants twice. Every time I eat wheat I spend the following 24 hours pooing excessively and having painful stomach cramps. Last weekend I finally got over a chest infection (bacterial) that kept me out of work for six weeks and has almost certainly cost me any pay increase I could have expected this spring, meaning I will be in debt longer and thus unable to contribute to my pension.
Not everyone dies from food poisoning, bacterial infections, or exposure to wheat (although some people do). That doesn’t mean those things don’t hurt anyone.
Pretending that concern over public exposure to pathogens and/or allergens is nothing more than alarmist hysteria is misguided and rude.
Remmington Steele
Tell that to the families who’ve had their bread-winner killed by a dodgy pizza, tuna, fish poisoning.
“Sure, don’t worry, you’re just an ant in the ultimate onward MARCH OF HUMANITY.”
Charlie Spencer
Uh, when I worked in a pizza joint, we did this kind of thing with a fork. That took care of the glove and heat problems. Geez, people, humans are tool-using animals.
Ana Chronistic
I’m not saying this was the best way, just that there’s not NECESSARILY a risk
(I’d HOPE Becky at least washed her hands, tho, given it’s her BFF and all)
Ana Chronistic
(which is to say that if Sayid had some mention of “please wear gloves” would help)
AnvilPro
lol, Galasso is way too powerful for a health code
inqntrol
Yeah, nobody tolds Galasso what to do.
inqntrol
*tells
Delicious Taffy
I keep almost forgetting about the whole Thing between Becky and Joyce. And then I get reminded. And then I get sad.
Bagge
I’m pretty sure Becky shares that sentiment.
Doctor_Who
Having an awesome dinosaur girlfriend can’t fix everything…but it’s sure a good start!
Geneseepaws
This labor of love is, IDK, lost. Hmmmm… like love’s labors lost, catchy title. I could use that….nahhhh.
That wistful look she has, remembering, took all the fun out of today.
Shiro
Slap some gloves on, it’s fine.
Needfuldoer
Or grab some tongs, or a couple forks or something.
Reltzik
“Sorry, Joyce, THE MAN says you gotta yank out all the sausage on your own.”
Some1
Joe is ready and willing.
Chris Phoenix
OMG LOL.
Bagge
Awwww, Becky in panel 3…
Yeah, my heart has melted now.
Nono
“This used to take less time when she was small enough to eat kid-size portions.”
DarkoNeko
Oooh Sayid’s working there too. Sweet. Oncoming sheningaaaans
Skizz
Touching food?! Nooooooooooooo…
Skizz
Yes, I was referring both to Joyce’s hang up and Becky’s current actions.
Skater Girl (@syleegrrl)
Becky should be wearing gloves, at the vet least.
Makkabee
Someone get that girl a pair of latex gloves!
Mav
She should be wearing gloves, but not that I think about it I haven’t been to a pizzeria yet where the people handing me my pizza are wearing gloves – it’s never bothered me before, even after this realization.
Mav
ugh, typos today. I forgive myself, though- It’s been very emotional for me today.
Emperor Norton II
It’s generally not a good idea to touch a pizza with bare hands. Even places that has a lax attitude to health violations avoid that, mostly because it’s bloody hot coming straight out of the oven.
So I for one use the spatula to move a pizza around, and only touch the cardboard. And even then, I always wash my hands before starting.
Shiro
But if you pick stuff off melted cheese while it’s hot, you leave all these blank non-cheesy spots that lessen the pizza-eating experience! I figured Becky had let it cool a bit first.
Emperor Norton II
True enough, but I’m pretty sure Mav has never gone to a pizza place and asked for a pizza where they make it with a topping and then after the backing pick it off and put it in a bowl.
So Mav is less likely to have their pizza directly touched to begin with.
Mav
This conversation reminds me of all the times I’ve accidentally bitten into a pizza with boiling hot cheese.
BBCC
Eh, cheese on pizza is overrated.
Fart Captor
Aw, Becky. That’s sweet, but don’t do this to yourself.
Just give Joyce a big hug later.
Bagge
When Becky needed her the most, Joyce was there for her. When it created a rift between her faith and family and her best friend, Joyce chose Becky. When her father kidnapped her at gunpoint, Joyce decked the mothereffer!
There is so much Becky can never thank Joyce properly for. There is so much she wish they could be that they will never be. But at least Becky can give Joyce a pizza the way she want it.
That’s not nothing.
(Hugs are still fine, though)
Fart Captor